Enjoy steamed joy with Baos—fluffy leavened dough filled with savory delights. Baos are a beloved streetfood staple across China because you can eat them with just one hand without staining them!
Choose between 2 fillings:
Spicy Beef Juicy beef mince meets Chinese cabbage and fragrant spring onion, creating a bold filling with a satisfying, savory bite. Led by the warm, aromatic punch of cumin, it’s lifted by ginger and a splash of Shaoxing wine, then finished with a warming drizzle of Sichuan oil—set to light up your taste buds. Allergens: Sesame, Wheat, Eggs
Zucchini & Carrot Bite into a rich vegan filling: zucchini, carrots, and glass noodles seasoned with a mushroom sauce bursting with umami. We give these veggies a nice pan-fry to bring out those roasted aromas, but just enough to keep that delightful bite intact. Enjoy the tasty goodness! Allergens: Sesame, Soy, Wheat
